Food in the time of isolation
Making and Cooking Food
Showing posts with label
Charcuterie
.
Show all posts
Showing posts with label
Charcuterie
.
Show all posts
Monday, August 24, 2020
August 23, 2020 Preserved Meats: Bresaola Week 1 + 2 and UMAI bagging
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I've made bresaola before and I thought it was good. So I ordered an eye round and gathered my cure ingredients together. Here are a fe...
Monday, April 27, 2020
Dateline: April 26, 2020 Pastrami, yes please
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I found this guy on youtube PressureLuck , who does pastrami in an instant pot, in a freakin' instant pot. So I am going to try it out...
Tuesday, April 14, 2020
Dateline: April 14, 2020 Turkey Saltimbocca
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I just couldn't face lamb leftovers tonight. So, I dug through the freezer and found turkey tenderloins. Now, what to do with then......
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