Food in the time of isolation
Making and Cooking Food
Showing posts with label
Risotto
.
Show all posts
Showing posts with label
Risotto
.
Show all posts
Wednesday, February 3, 2021
Dateline: January 31, 2021 Baked Salmon and Mushroom Risotto
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I had about 1 lb of cremini mushrooms that needed to be used up. Thank God I had stored them in a paper bag, or they would have been mush! ...
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