Food in the time of isolation
Making and Cooking Food
Showing posts with label
Stock
.
Show all posts
Showing posts with label
Stock
.
Show all posts
Friday, April 17, 2020
Dateline: April 16, 2020 What to do with all of the stock that I made last night
›
I made 2 batches of stock last night, chicken and then pork with veggies. For the chicken, I put 1 quart into a large ice cube tray and fr...
›
Home
View web version
