Food in the time of isolation

I had chicken thighs that needed to be cooked, and as I unpacked them, I saw that they had their bones and skin! Ok this is going to be a tw...

I had a large piece of chuck roast and was aching to get into the smoker.  In my night time wanderings around the apartment, I decided that ...

Another nap ate into prep time for dinner, I think it is now a nasty habit which is playing havoc with my sleeping at night. What was in the...

The squid had to be used, and I was pressed for time....why?  Because my nap took longer than I thought it would.  So I only started to prep...

So I was going to make some squid, but I didn't know when Bill was going to be getting home, so I went with chicken on the grill....not ...

 It seemed like the thing to do, make hash from most of the leftover corned beef.  I have never made corned beef hash before.....I rescued t...

I had a very large corned beef in the fridge that I got at costco, and was planning to make pastrami, but it is just too damn cold out to ba...

 I have been obsessed with no tomato pork ragus lately.  I have been wanting to try Maiallino 's version for a long time, so what the he...

Knock me over with a feather, Bill offered to make a sheet pan dinner!  Alan, keep up the pressure! I had been making mole earlier in the af...

Last night Servet came by for dinner and games night.  I was heavily influenced by the Inspector Bruno books I am reading, and by what I had...