Food in the time of isolation

I did a second lamb roast.  Why, because this was to be the first one, but, the dry run ended up being a party so why not do it again and ma...

With a push and much assistance from Servet I got my baby animal on the spit thing going this weekend.  The good news it, the spit roaster i...

It was a lovely day, not too hot, not to windy, a perfect day for eating on the deck.  So grilling time! I raided the freezer and found some...

Yeah! A day without heavy rain, a short light sprinkle just before firing up the grill was it.  We even ate outside and listened to Brazilia...

I so wanted to get out and grill this chicken....but Mother Nature was not having it.  July has been ridiculous in terms of the amount of ra...

I had a couple of potatoes, a bunch of leeks, and half and half as well as garlic chives....what to make?  Bingo, vichyssoise and salad from...

I have made this on the stove top and it is excellent, today I did it in the instant pot because it was 97° and too hot to turn on the stove...

In another freezer dive, I found some duck breasts, yes, plural!  I had two different providers and decided to do a "taste off".  ...

Deciding what to pull out of the freezer is often a daunting task.  It means rooting down through the layers of animal bits saved for sausag...

I was hoping that the day would be clear and bright so that I could grill comfortably.  My wish came true. I fired up the grill and grilled ...